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Experimental IPA

Exploring new collaborations, a batch of Supergoose was brewed to specification, altering only the strain of yeast utilized to ferment. The different esters produced by this alternate yeast accent the malt flavors over the hop notes typically associated with Supergoose.


ABV: 7.0% IBU: 65
Malts: 2-Row Pale, Crystal 40L, Vienna, Torrefied Wheat Hops: Centennial, Amarillo, Simcoe
Gravity: 18° Plato